Join Millennium Restaurant on Thursday, August 28 for their beloved Annual Heirloom Tomato & Farmers’ Market Dinner with five vibrant courses celebrating the height of Bay Area summer. From peak-season tomatoes freshly picked by their very own team earlier in the week at @eatwellfarm to ingredients from the local growers who inspire our menu year-round, Chef Eric and team will craft a feast that honors our farmers and the flavors of the season.

$90/person | Optional wine pairing $36. Reservations now open for indoor, bar, and patio dining.